Cooking Instructions
Use Kohinoor’s Garlic Paste at the same stage of cooking as you normally use fresh garlic.

This product is made from a traditional family Recipe and uses the finest of ingredients to bring a uniquely fresh flavour.
It can be used in preparation of various Indian curries and other vegetarian and non-vegetarian dishes.

Ingredients
Garlic, water, salt, acetic acid and permitted stabilizer (E415). contains permitted class II preservative (E211).